/ˈmʌŋ.ki teɪl/
Definition:
MONKEY TAIL is a popular term in Nigerian street culture used to describe a highly intoxicating cocktail made from a combination of locally brewed gin (Ogogoro) and cannabis (Indian hemp). This blend is typically left to ferment or soak for several days—sometimes even weeks—allowing the psychoactive elements of the cannabis to infuse thoroughly into the alcoholic base. The result is a potent, mind-altering drink that is often consumed for its quick and powerful euphoric effects.
The concoction is typically made in informal settings such as local joints (Bukateria), rural gatherings, or amongst youth looking for an alternative high. Its use is usually accompanied by storytelling, music, or community bonding. Due to the presence of cannabis, “MONKEY TAIL” is not only intoxicating but potentially hallucinogenic, especially for first-time users or those unfamiliar with its effects.
“MONKEY TAIL” is known for knocking people off their feet—literally. The combination of alcohol and marijuana can result in extreme dizziness, loss of coordination, or erratic behavior. In some communities, it has been blamed for increasing street violence, hallucinations, and even fainting episodes. Despite its risks, it remains popular in many informal urban and rural settings across Nigeria.
- Synonyms: “Apio,” “Jungle juice,” “Local cocktail”
- Antonyms: “Soft drink,” “Water,” “Fruit juice”
Listen to how MONKEY TAIL is pronounced in this short video below.
Usage Examples:
- Informal: “Bros, na two cups of MONKEY TAIL I drink last night, e carry me go where I no know.”
- Formal: “The patient admitted to consuming a local concoction commonly known as MONKEY TAIL, resulting in altered mental status.”
- Idiomatic: “After two shots of MONKEY TAIL, the man began to dance like he wan enter spirit world.!”
Cultural Context:
Origin:
The origin of the term “MONKEY TAIL” is both colorful and metaphorical. In many African cultures, monkeys are seen as mischievous and unpredictable animals. Applying the term to a drink hints at its unpredictable effects—you never quite know what will happen after you drink it.
The “tail” in the phrase may refer to the long-lasting after-effects of the drink. Just like a Monkey’s tail that swings and dangles behind, the effects of this cocktail linger, often hours after consumption. Some believe the name originated from rural communities in southern Nigeria, where such mixtures first gained popularity among palm wine tappers, hunters, and local laborers looking to unwind after a long day.
With time, the term moved into urban slang, particularly in markets, construction sites, and motor parks, where workers and drivers pass it around for courage, energy, or simple escapism.
Regional Usage:
“MONKEY TAIL” is widely known in Nigeria, particularly in Southern and Middle Belt regions. States like Delta, Edo, Rivers, Benue, and Lagos report common usage among commercial drivers, artisans, youth groups, and market workers. In these areas, it is often sold in unmarked bottles and consumed discreetly due to its illegal cannabis content.
In urban slums and low-income neighborhoods, “MONKEY TAIL” is treated as both a leisure drink and a form of “local anesthesia”—used to numb stress, or pain. In the northern parts of Nigeria, however, the term is less common due to stricter religious and social codes, although similar mixtures may exist under different names.
Culturally, “MONKEY TAIL” has become part of local folklore, music lyrics, and comedy skits. Its growing popularity, despite being unofficial and unregulated, reflects deep-rooted issues of poverty, drug accessibility, and mental health in Nigeria’s social fabric.
Have you heard of MONKEY TAIL before? Maybe you’ve seen it, tasted it, or know someone who has?
Drop your sentence using “MONKEY TAIL” in the comment section!